Werther’s Original
Microwave Chocolate- Covered Salted Caramel Turtles

Microwave Chocolate- Covered Salted Caramel Turtles

Quick and Delicious! Try our delicious Chocolate Covered Salted Caramel Turtles made in the microwave!

Ingredients

Enjoy our delicious Microwave Chocolate-Covered Salted Caramel Turtles!

Ingredients

Instructions

  1. Line a rimmed baking sheet with parchment, and grease lightly with cooking spray. Arrange pecans in small clusters about 2 inches apart on prepared baking sheet.

  2. Combine caramels and water in a microwave-safe bowl. Microwave mixture in 30-second increments, stirring between each increment, until caramels begin to melt, about 1 to 1 ½ minutes.

  3. Spoon 1 to 2 tablespoons of caramel onto each cluster. Freeze until caramel hardens, about 5 minutes.

  4. Meanwhile, place chocolate chips in a microwave-safe bowl, and heat in 30-second increments, stirring between each heating increment, until melted. Remove clusters from freezer and drizzle chocolate over the caramel layer in a zig-zag pattern. Garnish with salt.

  5. Refrigerate clusters until fully set, about 15 to 20 minutes.

  6. Makes: approx. 6 servings/pieces

    Prep Time: 5 minutes

    Cook Time: 32 minutes